German Pancake Recipe And Strawberry Syrup

German Pancakes
By Thomas Ballantyne,
June 13, 2012
If you have never tried German Pancakes then you are missing something divine. Often eaten for breakfast, German pancakes are a delicious way to start the day.Prep Time: 5 minutes
Cook time: 10-15 minutes
Yield: 1 Cake

Nutrition facts:
200 calories,
110 fat calories

Ingredients:
- 1 cup Milk
- 6 eggs
- 1/2 cup of sugar
- 1 cup Flour
- 1/2 tsp Salt
- 1 tsp Vanilla
- 1 tsp Cinnamon
- 1 tsp Nutmeg
- 2 drops Almond Extract
- 1 cube butter
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Instructions:

Preheat the oven to 350 degrees. Melt Butter in 12×14 pan. Remove. Heat Oven to 400′F. Blend other ingredients. Pour on top of butter. Bake 10 to 15 minutes. Cut in squares and serve.

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Homemade Strawberry Syrup
By Thomas Ballantyne,
June 13, 2012
No German Pancake is complete without strawberry syrup, at least in my opinion.Prep Time: 5 minutes
Cook time: 1 minute
Yield: 1 loaf

Nutrition facts:
180 calories,
0 grams fat

Ingredients:
- ½ lb Strawberries (about 2 cups)
- 1 Red Apple
- 1 c Hot water
- ½ cup of sugar
- Small piece of lemon peel
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Instructions:

Blender. Heat on stove or in microwave for 1 minute.

Slice up a strawberry to top it all off.

So I just spent 20 minutes adding schema.org markup to my recipe, and WordPress.com stripped it out. Not cool. So much for my testing…